So many carbs and way too much fat.
But I don't care.
It was feckin' delicious.
Tuesday, 30 March 2010
B L T
So good.
So many carbs and way too much fat.
But I don't care.
It was feckin' delicious.
(Can you tell I cannot be arsed with a deep and meaninful post this evening?!)
So many carbs and way too much fat.
But I don't care.
It was feckin' delicious.
Labels:
Healthy Eating,
Recipes
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I think I might need one for lunch tomorrow!
ReplyDeleteDrooling, I love BLTs and have not had one for ages. There is a great cafe in South Freo called Aubergines and they make the best BLT on home made sourdough bread - yummy - must head there again soon.
ReplyDeleteFrankly I find a BLT VERY deep and meaningful....
ReplyDeleteThe amount of (98% fat free) mayo I used......Luce, you're right........it was deep....
ReplyDeleteMmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm!
ReplyDeleteYum, you have just made me hungry!
ReplyDelete